A couple who have built up a Norfolk manufacturing business over two decades
have sold the firm to a German technology conglomerate.
Roger and Hilary Smith, who founded Eurotek in Aylsham in 1989, have sold
the business to GEA Grasso Holdings for an undisclosed sum.
Eurotek employs more than 20 people and manufactures food
freezing and chilling tunnels for the food industry – from dairies
and bakeries to the meat and poultry industries.
The GEA group is made up of 250 companies in 50 countries,
with 20,000 employees and an annual turnover of about €5.2bn.
Yesterday, Mr Smith said: “My wife and I started the business 21 years
ago and it’s very much been part of our life. Some of the guys
who have been working here have been with us for 15 years-plus – we’ve
got a really loyal staff”.
Mr Smith said he would remain with the business for the foreseeable future
to ensure there was a smooth change of ownership.
The GEA group said the deal was part of an ongoing strategy
to acquire businesses that complemented its technology or geographical reach. Cooling and freezing
technology for the food industry is a “key growth area”, GEA said. “The
acquisition of Eurotek will ideally complement GEA’s freezing business
in Europe and enables realisation of further identified growth and synergies”,
the group said in a statement.
Tom Gallop, corporate finance director at Baker Tilly – who led the
deal with Paul Warman, of Norwich law firm Leathes Prior – said “The
successful completion of this deal shows that it is still possible, in spite
of the credit crunch, for business owners to sell their company and achieve
a satisfactory exit.
“This was an entirely cash deal, and provides the vendors
with the ideal exit from a business they have owned and managed with skill
and dedication for almost 20 years”.
Reproduced with kind permission of the Eastern Daily Press |
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